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Petit Verdot 100% Grand Vin de Bordeaux

1.3 hectares of vines on limestone clay soils yielding 5,000litres/Ha


Harvest by hand, de-stemmed and crushed at winery reception.

Alcoholic fermentation in concrete vats, basket pressed and put to 300L French oak barrels for malolactic fermentation and maturation. Aged 12-14 months and bottled in April 2020 at the Château.

Chateau Maine Gazin Petit Verdot 2018 x 6

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